No-Bake Banana Split Ice Box Cake
Make this easy no bake banana split icebox cake for your next party. It makes a great summer dessert recipe that everyone will love.
Ingredients
- 1 Package Graham Crackers
- 4-5 Bananas Sliced
- 2 1.5 oz. Package Vanilla Pudding (I used sugar free)
- 4 Cups Milk (I used 1% milk)
- 1 Large Jar Maraschino Cherries
- 1 8 oz. Container Cool Whip
Instructions
- Start by layering the bottom of a 9 x 13 pan with graham crackers.
- Next, mix together your pudding mix and milk, stir well, and refrigerate for about 5 minutes.
- Stir pudding well again, and place on top of graham crackers.
- Add a layer of sliced bananas, followed by a layer of cool whip.
- Top your cool whip with cherries, graham cracker crumbs and drizzled fudge.
- Place pan in freezer for about 2 hours.
- Serve and enjoy!