Go Back
Print
Halloween Candy Bark Recipe

Halloween Candy Bark

Whip up this easy and delicious Halloween Candy Bark with your favorite Halloween candy! The kids will love it!

Author Cristy

Ingredients

  • 4 cups 2 12-oz. pkgs. NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
  • 1 Package Ghost Peeps
  • 2 Packages Kit Kat Bars
  • 1 Package M&Ms
  • 1 Package Candy Corn

Instructions

  1.  Place parchment paper on top of pan after cutting to appropriate size. Set pan aside.

  2. Microwave chocolate morsels in a large, uncovered, microwave-safe bowl on medium-high (70%) power for 1 minute.

  3. Stir. The morsels may retain some of their original shape. If so, microwave an additional 10 to 15 second intervals, stirring until morsels are melted.

  4. Pour into the prepared pan on top of the parchment paper. Spread the chocolate out as evenly as you can.

  5. Let it stand for 1 minute.

  6. Have fun placing all your candy on top of the melted chocolate.

  7. When you're done arranging all of the chocolate, place the pan in refrigerator for 30 minutes.

  8. Pull the pan out of the refrigerator and break the chocolate into chunks of bark with your hands.